JOB DESCRIPTION FOR CHINESE CHEF About This Job: Q-Sourcing Limited trading as Q-Sourcing Servtec is a manpower management solutions firm operating in the East African Region in the countries of Uganda, Kenya, Tanzania, Rwanda, and South Sudan.
On behalf of our client in the hospitality industry , we are looking for a competent , skilled, and experienced Chinese chef to work in Bulisa Job Title : Chinese Chef Location : Onsite Camp Overview : We are seeking a skilled and experienced Chinese Chef to join our culinary team at an oil rig camp.
The ideal candidate will specialize in authentic Chinese cuisine and deliver high-quality meals that cater to the cultural preferences and nutritional needs of camp workers in a remote environment.
Key Responsibilities : Menu Development : Plan and execute a variety of authentic Chinese dishes, including regional specialties, to provide a diverse dining experience.
Develop menus that balance taste, nutrition, and cost-effectiveness, with options for dietary restrictions and preferences.
Food Preparation and Cooking : Prepare and cook meals according to established standards of taste and presentation.
Ensure consistency in flavor, texture, and portion sizes.
Inventory Management : Monitor food supplies and coordinate with procurement teams to maintain adequate stock levels.
Ensure efficient use of resources to minimize waste and control costs.
Hygiene and Safety : Uphold strict food safety and hygiene standards in compliance with regulatory requirements.
Maintain cleanliness and organization in the kitchen and storage areas.
Team Collaboration : Work closely with other chefs and kitchen staff to ensure smooth kitchen operations.
Train and mentor junior staff on Chinese cooking techniques and best practices.
Adaptability : Adjust menus and cooking methods to accommodate the unique challenges of a remote location.
Respond to feedback from workers to improve meal satisfaction.
Qualifications : Proven experience as a Chinese Chef in a high-volume kitchen, preferably in a remote or camp setting.
Expertise in traditional and modern Chinese cooking techniques.
Knowledge of food safety and sanitation practices.
Ability to work in a fast-paced, multicultural environment.
Strong organizational and time management skills.
Working Conditions : Remote camp environment with rotational schedules Accommodation, meals, and transport provided.
Preferred Skills: Fluency in Mandarin or a major Chinese dialect (desirable).
Experience catering to diverse dietary needs and preferences D emonstrate expertise in Chinese cuisine, including specialties such as dim sum, wok dishes, roast meats, Cantonese and Szechuan cuisine , noodles and dumplings etc How to apply : All candidates who meet the criteria outlined as above are encouraged apply under the job vacancy "QSSU-SCK-CHINESE CHEF" Application Link:" https://qsourcingservtec.applytojob.com/apply/j3cjkbh AOv/QSSUSCKCHINESE-CHEF Only shortlisted applicants will be contacted.
Q-SOURCING SERVTEC IS AN EQUAL OPPORTUNITY EMPLOYER.
ANY SOLICITATION WILL LEAD TO DISQUALIFICATION.
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Qssu-sck-chinese Chef, Bulisa
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Qssu-sck-chinese Chef, Bulisa
Uganda, Western Region, Bulisa,
Modified January 29, 2025
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